This summer, researchers at the Norwegian Institute of Marine Research found edible crab as far north as Skjervøy in Troms, Northern Norway. “The edible crab is clearly not finished exploring new areas,” says researcher Johanna Marcussen.
This summer, researchers at the Norwegian Institute of Marine Research found edible crab as far north as Skjervøy in Troms, Northern Norway. “The edible crab is clearly not finished exploring new areas,” says researcher Johanna Marcussen. Read More